Veg Manchurian
Manchurian is my favorite “Indian fusion (aka indian-chinese)” dish, and being able to make it at home turned out to be completely doable! Indian-Chinese food originated in India – specifically...
Tag: gluten free
Peanut Butter Cookies (with coconut flour)
by Aparna
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Coconut flour? I set out to make these cookies in an attempt to experiment with coconut flour – the first thing I noticed is that coconut flour recipes generally call...
“Kanda” Omelet (spicy vegetable omelet-frittata)
by Aparna
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“Kanda [onion] omelet” is something that I think of fondly as weekend breakfasts at home – and somehow is even more delicious in India! But it’s truly simple enough for...
Shrimp “Take-out” Bowl
by Aparna
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This recipe is truly one of the fastest dinners that I have made. I would say that the rice takes longer to cook than the actual dish itself! When we...
Almond Flour Pancakes
by Aparna
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As a rule of thumb I love carbs, pasta, rice, bread – but we have been trying to be aware of what we are eating, and when possible come up...